Home Economics 109: Persian Cooking

HOME ECONOMICS 109: Persian Cooking

September 2019

Pick up any Persian or Iranian cookbook at your local library to use as your textbook.

Or join me in learning from “The Saffron Tales: Recipes from the Persian Kitchen” by Yasmin Khan.

Shop for it on Amazon:

https://amzn.to/2YFQhRC

CLASS SCHEDULE:

September 1-7: Persian Breakfast, Mezze and Sides

September 8-15: Persian Soups and Salads

September 16-22: Persian Mains and Veggies

September 24-30: Persian Desserts